Author Topic: General Chatter  (Read 229320 times)

Tequila

  • Objectively Awesome
  • ******
  • Posts: 11143
Re: General Chatter
« Reply #1480 on: November 26, 2013, 05:02:59 AM »
What are your feelings on mayo?
'What am I doing? I'm quietly judging you'
http://letterboxd.com/Tagave/

jdc

  • Godfather
  • *****
  • Posts: 7799
  • Accept the mystery
Re: General Chatter
« Reply #1481 on: November 26, 2013, 08:37:29 AM »
One of the things I hate the most perhaps only behind onions.
"Beer. Now there's a temporary solution."  Homer S.
“The direct use of physical force is so poor a solution to the problem of limited resources that it is commonly employed only by small children and great nations” - David Friedman

Tequila

  • Objectively Awesome
  • ******
  • Posts: 11143
Re: General Chatter
« Reply #1482 on: November 26, 2013, 01:01:19 PM »
What's so bad about onions? I think I only dislike olives and butter.
'What am I doing? I'm quietly judging you'
http://letterboxd.com/Tagave/

pixote

  • Administrator
  • Objectively Awesome
  • ******
  • Posts: 34237
  • Up with generosity!
    • yet more inanities!
Re: General Chatter
« Reply #1483 on: November 26, 2013, 02:02:32 PM »
Olives are the worst.

pixote
Great  |  Near Great  |  Very Good  |  Good  |  Fair  |  Mixed  |  Middling  |  Bad

MartinTeller

  • FAB
  • Objectively Awesome
  • ******
  • Posts: 17864
  • martinteller.wordpress.com
    • my movie blog
Re: General Chatter
« Reply #1484 on: November 26, 2013, 02:24:07 PM »
I can deal with black olives on pizza, but otherwise ick

I have a long list of condiment dislikes:

mayonnaise (cole slaw is okay if not too mayo-heavy)
vinegar
salad dressing*
mustard
horseradish
pickle/relish
wasabi


Also hate edamame and capers, and a million other foodstuffs I'm not thinking of at the moment.  Not crazy about green peppers, but it depends on the use.  I'm a picky eater.


* Especially ranch and other mayo-based dressings.  I can tolerate an occasional vinegar-based salad dressing, if applied lightly. Usually I just get salad dry, or with a lemon wedge.  You get a lot of funny looks ordering a salad with no dressing.

oneaprilday

  • FAB
  • Objectively Awesome
  • ******
  • Posts: 13746
  • "What we see and what we seem are but a dream."
    • A Journal of Film
Re: General Chatter
« Reply #1485 on: November 26, 2013, 02:37:11 PM »
I think I only dislike . . . butter.
Insanity.

FLYmeatwad

  • An Acronym
  • Objectively Awesome
  • ******
  • Posts: 28785
  • I am trying to impress myself. I have yet to do it
    • Processed Grass
Re: General Chatter
« Reply #1486 on: November 26, 2013, 02:43:35 PM »
In the past three years I have eaten like five cans of black olives in a single sitting. I would never put them on pizza or a hot dog though.

Sandy

  • Objectively Awesome
  • ******
  • Posts: 12075
  • "The life we build, we never stop creating.”
    • Sandy's Cinematic Musings
Re: General Chatter
« Reply #1487 on: November 26, 2013, 03:09:50 PM »
there are only two "condiments" that I know of that I'm wholly unable to consume:

Vegemite
Nattō - those sticky fermented soy beans.

I'm sure there are more items out there somewhere, waiting to go on my list.

ses

  • Administrator
  • Objectively Awesome
  • ******
  • Posts: 14979
    • Sarah's Kitchen Adventures
Re: General Chatter
« Reply #1488 on: November 26, 2013, 03:27:53 PM »
I think I only dislike . . . butter.
Insanity.

Yes. 

I really only dislike a few things, coconut, I can't stand it, I don't like the texture and it tastes like I am eating suntan oil.  I do like coconut milk and I cook with it often to make curries.

I also don't like caraway and by extension rye bread, it overpowers everything.  Other than that, I will eat pretty much everything.

"It's a fool who looks for logic in the chambers of the human heart"

http://sarahskitchenadventures.blogspot.com/

MartinTeller

  • FAB
  • Objectively Awesome
  • ******
  • Posts: 17864
  • martinteller.wordpress.com
    • my movie blog
Re: General Chatter
« Reply #1489 on: November 26, 2013, 04:25:13 PM »
I don't mind the taste of coconut, but yeah the texture bugs me.

I used to hate curry but now I can deal with it, at least Thai curries.  Still not something I would choose to order, but it's progress.

Not wild about rye bread either, but I haven't had it in ages.  I have a real problem with bitter tastes (don't like coffee either, or any kind of dark beer or dark chocolate).